Skip to content
Cite as: De Vuyst, Geert (14 August 2022) Extraction Methods of Essential Oils From Herbs and Spices. Geert De Vuyst. https://geertdevuyst.be/en/publication/2017-roohinejad-extraction-methods-of-essential-oils-from-herbs-and-spices/

Extraction Methods of Essential Oils From Herbs and Spices

Book chapter English Educated
TitleExtraction Methods of Essential Oils From Herbs and SpicesAuthor(s)Roohinejad, Shahin, Koubaa, Mohamed, Barba, Francisco J., Leong, Sze Ying, Khelfa, Anissa, Greiner, Ralf, & Chemat, FaridYear of publication2017Pages21-55DOIhttps://doi.org/10.1002/97811 ... Cite asRoohinejad, Shahin, Koubaa, Mohamed, Barba, Francisco J., Leong, Sze Ying, Khelfa, Anissa, Greiner, Ralf, & Chemat, Farid (2017). Extraction Methods of Essential Oils From Herbs and Spices. In Seyed Mohammad Bagher Hashemi & Amin Mousavi Khaneghah & Anderson de Souza Sant'Ana (Ed.). (2017). Essential Oils in Food Processing: Chemistry, Safety and Applications. (1 ed., pp. 21-55). Wiley-Blackwel.

I currently provide training courses in French and Dutch.

Klik door naar geertdevuyst.be voor het aanbod opleidingen.

Découvrez les formations en français sur geertdevuyst.fr